1 cup Kellogg's chocos 2 cups milk 1/3 cup sugar 1/4 cup nuts (cashew nut, badam, pista, etc) 3-4 ice cubes
Blend milk with Kellogg's chocos at first in a blender then add sugar, nuts and ice cubes. Blend for 2 minutes at medium speed. Add sugar if not enough.
Small bits of nuts should be left in the shake. Pour this to a transparent glass and decorate with nuts and chocolate powder on top.