2 cups whole milk 1/2 cup chocolate chips pinch of salt whipped cream chocolate sprinkles
Directions:
Step #1 In a medium sauce pan, bring the milk just to a simmer over medium heat. Remove from heat and stir in the chocolate chips and salt. Cover and let stand for 5 minutes.
Step #2 Whisk until smooth. Divide into 2 mugs and top with a little whipped cream. Kids can sprinkle on their own sprinkles.