Pasta with Cheese

by Abby
(Las Vegas, Nevada, USA)

This is a very easy recipe that is also delicious. If you can't have cheese because you're lactose intolerant, try some soy cheese and a little soy milk.

Ingredients:

1 package or 1 box of pasta
4-6 quarts of Water
1 cup grated cheese (or however much you want)

Tools:

Stove
Pot
Strainer

Put about 4-6 quarts of water into a pot and put onto stove. Wait until water boils and add pasta. Depending on pasta, cook 8-18 minutes. Pour pasta into a strainer so that the water drains out.

Put pasta back in pot and put on stove on LOW. Slowly add grated cheese and stir. Serve while still hot with vegetables or a salad.